Lackluster holiday demand deflates China’s shrimp market
Shrimp prices in China stayed flat over the recent Labor Day holiday weekend, as sluggish sales and ample supply continue to pervade the market
Trade insights: Ecuador’s shrimp exports fall in Q1 on China weakness
Export value fell 17% to $1.35bn in the first three months of this year
Yellowfin prices on the rise amid slow catches as IOTC meeting approaches
Yellowfin tuna prices for delivery to Spain are increasing amid slow catches worldwide
H&G pollock is ‘winning product’ for US amid lower fillet prices, surimi woes
Whereas prices for US PBO pollock fillets are down and the surimi market 'dire,' H&G prices of $1,700-$1,800/t were being discussed at SEG
Captain Fresh looks to build EU shrimp cooking platform, eyes other species
Having acquired France's Senecrus and taken position in sector, Captain Fresh is looking for more European shrimp 'cooking capacity,' said CEO Utham Gowda
Now-€450m French distributor eyes export boost, more sales through app
France's Mericq moves to around €450m turnover with the acquisition of a majority stake in Rungis-based Maison Blanc, with more growth through exports and its app coming
Editor’s choice: Barcelona blog; Wells Fargo puts Peter Pan into receivership
EMEA editor Neil Ramsden brings you a roundup of the main stories from the previous week
CORRECTION: China’s FTA with Ecuador takes effect amid growth of local shrimp industry
China will eliminate tariffs on some imported frozen shrimp from Ecuador starting May 1, 2024, China's Ministry of Finance announced Thursday
Port Lite finishes new surimi factory, salmon plant set for Q4 opening
The second surimi factory takes production capacity to around 12,000t, so more than double, said Belmans
US corrects ‘administrative error’ which put bumper duty on Ecuador’s Santa Priscila
Instead of looking at the company's tax level to assess a CVD rate, the DOC mistakenly looked at its income, said Jose Antonio Camposano, executive president of the CNA