Seafood among US hottest food trends for 2014
Compared with five years ago, items that have remained top 20 food trends include locally grown produce and sustainable seafood
FAO director: We cannot continue using marine resources as if they are endless
Changes in how the planet's marine resources are managed are needed to safeguard global food security, says FAO's director general at meeting in Abu Dhabi
Tri Marine CEO to chair Tuna 2014
Renato Curto to chair event, which will take place in Bangkok in late May
Aquabench: Chilean salmon industry must aim for optimum 0.5% mortality rate
According to Aquabench surveys, salmonid production in Chile will surpass 700,000 metric tons this year and could reach 770,000t in 2014, sending a clear signal of recovery from 2009
Micro-intensive SA fish farm shortlisted for Siemens award
A micro-intensive fish farm within a 12-metre shipping container able to deliver four tons of fish per year? Ask Alan Fleming from Cape Town
Restriction on EU subsidies a ‘slap’ to Spanish aquaculture
Spanish fish farmers will campaign against new regime on European fisheries fund subsidies, whose drawback would hit particularly the Spanish industry
Nutreco on track to double fish feed volumes
Booming appetite for seafood in emerging markets will double fish feed production at Skretting parent Nutreco, which says a €400 million ebitda by 2016 is within its reach
Indonesia’s Vigo consul urges EU investors to give its tuna industry a second look
In an exclusive conversation with Undercurrent News, Indonesia's acting consul in Vigo Carlos Fernandez protested the 'systematic bashing' against the country's tuna companies and asked for more foreign direct investment
Marine ingredients conference to be held in September
Marine Ingredients Conference in Oslo will present world-known speakers, unique new research studies and industrial developments
NASF, Intrafish close off open conference media coverage
Journalists outside the employment of Intrafish Media will not be permitted to report in English from the upcoming North Atlantic Seafood Forum, seemingly because of a behind-the-scenes deal on media coverage of the event