loading
AdvertisementX
AdvertisementX

Coronavirus

Pandemic could wipe 600,000t off 2020 global farmed shrimp production

A simultaneous reduction in demand, due to the COVID-19 pandemic hitting foodservice hard, means prices are unlikely to increase, according to webinar panelists 

By Tom Seaman | Sept. 15, 2020 10:26 BST
Indonesian shrimp farms. Photograph from Alexpunker / Shutterstock
AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
Please select at least one newsletter!
Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.