New food nutrition labels being introduced in the US next year will highlight the salmon industry’s high content of vitamin D and potassium for the first time on food labels

The newly designed label for an average 135-gram serving of salmon showing high vitamin D and potassium content could give sales of the fish a boost because they are nutrients that are difficult to obtain in other foods, said Gonzalo Ibanez, a representative of the US Food and Drug Administration (FDA) in Chile [...]