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Aquaculture

Turkish exporters eat into Greece’s bass, bream markets

Data shows Turkish seabass and seabream exports are making headways in the very markets where the Greek industry is contracting; a trend reflected at the Boston show

By Victor Jimenez and Eva Tallaksen | March 20, 2014 08:15 GMT
Turkish exporters eat into Greece's bass, bream markets
Fish market Istanbul, Turkey. Photo: Uzi Yachin
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