Researchers at the Universities of Surrey and Bristol have found that iodine in seafood is important for pregnant and breast-feeding women
Seafish: Iodine in seafood good for mothers
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Category Archives: Groundfish
Canadian supplier offering ASC frozen pangasius fillets
Ontario’s Seacore Seafoods has become among the first in the world to offer ASC-certified, frozen pangasius fillets
Fish finger venture drags Nissui Europe division into red
A heavy loss on its venture into frozen fish processing in Germany saw Nissui’s European division slide into the red in its latest financial year Continue reading
Gorton’s profit down as King & Prince cuts losses
Earnings down for Gorton’s amid tough price competition as King & Prince cuts losses, leaving Nissui’s US processed seafood profit flat Continue reading
From ‘goldrush mentality’ to sustainable food source: aquaculture’s evolution
Andrew Kaelin has seen aquaculture projects evolve from rush jobs into commercial success stories which have huge potential for developing countries
Espersen expects better 2013 after Rahbekfisk plant closure
Danish processing firm Espersen had a profitable 2012, but expects better results this year after closing an underutilized factory Continue reading
Four new vessels in the works for Alaska cod longline fleet
Alaska’s aging cod freezer long-line fleet is in the process of updating a vessels that are 70 years old in some cases Continue reading
Trident rolls out new portion sizes of beer battered seafood
Seattle-based seafood group designates the new line, PubHouse Golden Ale Beer Battered haddock, shrimp, pollock and cod
Ex-Adak Seafood plant, equipment up for auction
The equipment offered features nine fish sorting lines with conveyors, sorters and 35,000-gallon holding tanks
Russia cuts South Korea pollock quota in half
Two countries agree to set South Korea’s fishing quota for pollock for this year at 20,500 metric tons, half of last year