loading

Recent events

GLuna Shrimp owner Gabriel Luna

AdvertisementX
AdvertisementX

Prices

Smallest mackerel takes biggest hit as Norway cuts minimum landing prices

After talk that buyers had stopped purchasing due to lack of agreement, industry agrees on minimum landing prices, with biggest drop set for fish of 200 to 250 grams

By Eva Tallaksen | Sept. 3, 2014 10:12 BST
Smallest mackerel takes biggest hit as Norway cuts minimum landing prices
Mackerel processed at Nils Sperre Alesund. Photo: Undercurrent News
Related

Russia ban hits Norway herring, trout exports; salmon sales resilient

Russian Sea salmon trout factory

Norway resumes mackerel landing price talks as uncertainty stalls trading

Mackerel fillets being processed at Nils Sperre, Alesund, Norway. Photo: Undercurrent News

Mackerel stock thriving: Latest survey confirms record levels, wide distribution

Mackerel hauled up on Brennholm during the trawl survey, July 2014. Photo: Matteo Bernasconi

Small sizes biggest concern as Norway mackerel season kicks off early

Small sizes biggest concern as Norway mackerel season kicks off early

Mackerel catches spell another bumper year for Peterhead, under shadow of Russia ban

Scottish salmon firms seek new business in Brussels as exports top £500m for first time

Scotland wins bigger share of Japan’s mackerel market

Mackerel trading in Norway is set to resume after the country's catchers and processors agreed on a net set of minimum landing prices for the upcoming season [...]

Want to keep reading?

Sign up for a trial to have full access to our articles for 7 days!

Spain allocates 2024 Indian Ocean tuna quotas to Spanish fleet

Stable expenses, increased sales with Mercadona drive Profand’s 2023 earnings

Court decisions on huge Australian shrimp farm delayed until appeal can be heard

Norway firm secures offshore license for salmon farming in Namibia

AdvertisementX

Contact the author [email protected]

Stay on the pulse

Get recommendations, data, editor’s picks, and the latest news from around the seafood world straight to your inbox.

Select your interests

Please select at least one newsletter d indicates our daily newsletters | 2w indicates twice-weekly | All others sent weekly All briefings are sent weekly, unless otherwise indicated
Region
Breaking news
Jobs
Species
Topic

Fill in your details

  • (eg new industry reports, prices data)
  • (eg subscription or report early birds)
  • (eg advertising, trade shows news)
How we handle your data We never share, sell or distribute our subscribers’ data. You may at any time unsubsribe from our newsletters, and request that we erase all information stored about you. Please check our Privacy policy for more details.

We use MailChimp and HubSpot as our email campaign platforms. By subscribing, you agree that the information you provide will be transferred to MailChimp and HubSpot for processing in accordance with their privacy policies (MailChimp privacy policy, HubSpot privacy policy) and terms (MailChimp terms, HubSpot terms).

Please select at least one newsletter!
Thank you. Please check your inbox to confirm your selection and start receiving newsletters.

Cookies on Undercurrent News

We use cookies for performance, security and analytics. To stop seeing this banner click Accept, or select Manage cookies to set your preferences and privacy settings.